Faculty & Staff

Contact Info

Mary Jo Rutherford, Secretary
Pierpont Community & Technical College
School of Human Services
Room 137 Education Building
Phone: 304-367-4919
E-Mail: MaryJo.Rutherford@pierpont.edu

Contact Info

Newcome, Beth (1984)
Dean -  School of Human Services
Coordinator and Professor of Applied Design
B.S., M.S. West Virginia University
Ph.D. The Ohio State University
Room: 143 ED
Phone: 304-367-4919 or 304-367-4271
Email: Beth.Newcome@pierpont.edu

 

HUMAN SERVICES FACULTY AND STAFF

(This page is under construction. If you see changes that need to be made Email dkrinock@students.pierpont.edu)

 

Pierpont

Ash, Kelly
Adjunt Faculty ParaProfessional Education
Office: ED 137
Phone: 304-367-4919
kelly.ash@pierpont.edu

 Boggess

Boggess, Les E. (1997)
Coordinator of Criminal Justice
Associate Professor of Criminal Justice
B. A. Fairmont State College
Pg.D. University of Leicester
Office: HB 315
Phone: 304-367-4678
les.boggess@pierpont.edu

 

Pierpont

Canan, Stephanie
Laboratory Pre-School Teacher
Office/Preschool: ED 124
Phone: 304-367-4846
Email: scanan@pierpont.edu

Pierpont

Carpenter, Michelle
Adjunt Faculty Food Service Management/Events Management
Office: ED 137
Phone: 304-367-4919
mcarpenter2@pierpont.edu

Pierpont

Clark, Sara
Adjunt Faculty Food Service Management
Office: ED 137
Phone: 304-367-4919
sclark@pierpont.edu

 Cole

Cole, Janet (2010)
Early Childhood
Office: ED 144
Phone: 304-367-4853
Email: jcole6@pierpont.edu

Corbin

Corbin, Tracey (2005)
Assistant Professor of Emergency Medical Services
A.A.S. Fairmont State College
214 Merchant Street Facility Room 104
Phone: 304-367-4501
tcorbin@pierpont.edu

Floyd

Floyd, Brian (2002)
Executive Director Culinary Academy
Assistant Professor Culinary Arts
ACF Certified Executive Chef
M.A. Marshall University
Office: ED 140
Phone: 304-367-4409
Email: Brian.Floyd@pierpont.edu

Hamilton

Hamilton, Pam(2001)
Coordinator and Associate Professor of Food Service
Registered Licensed Dietitian
B.A. Fairmont State College
M.S. West Virginia University
Office: ED 139
Phone: 304-367-4297
Email: Pamela.Hamilton@pierpont.edu

Hawley

Hawley, Fonda
Adjunct Faculty Applied Design
Office: ED 113A
Phone: 304-367-4919
Email: fhawley@pierpont.edu

Kiefer

Kiefer, Kristie
Adjunct Faculty DANCE
ED 137
Phone: 304-367-4919
kkiefer@pierpont.edu

Knott

Knott, Phyllis
Adjunct Faculty Food Service Management
Online Instruction
Phone: 304-367-4919
pknott@pierpont.edu

Latocha

Latocha, Kristie
Para-Education Coordinator
Office: ED 137
Phone: 304-367-4919
Email: Kristie.Latocha@pierpont.edu

Mahoney

Mahoney, Jay (2008)
Coordinator Culinary Arts
Chef Instructor
ACF Certified Executive Chef
Office: ED 132
Phone: 304-367-4306
Email: Jay.Mahoney@pierpont.edu

McCue

McCue, Allison (2011)
Faculty Pastry and Baking
Certified Culinarian/Certified Pastry Culinarian
Office: ED 138
Phone: 304-367-4939
Email: amccue@pierpont.edu

Murphy

Murphy, John
Adjunct Crimnal Justice
Office: HB 315
Phone: 304-367-4211
Email: John.Murphy@pierpont.edu

Amber Myers

Myers, Amber (2010)
Laboratory Pre-School Director and Lead Teacher
Office/Preschool ED 124
Phone: 304-367-4846
Email: amyers13@pierpont.edu

 Beth Newcome

Newcome, Beth (1984)
Dean -  School of Human Services
Coordinator and Professor of Applied Design
B.S., M.S. West Virginia University
Ph.D. The Ohio State University
ED 143
Phone: 304-367-4919 or 304-367-4271
Email: Beth.Newcome@pierpont.edu

 Brooke Nissim-Sabat

Nissim-Sabat, Brooke (2011)
Assistant Professor of Foods and Nutrition
Director, WV Child Nutrition Center
Registered Licensed Dietitian
B.S., M.S. Marshall University
Office: ED 141
Phone: 304-367-4843
Email: Brooke.NissimSabat@pierpont.edu

 Barbara Pavel-Alvarez

Pavel-Alvarez, Barbara (2009)
Early Childhood Coordinator
Office: ED 144
Phone: 304-367-4588
Email: balvarez@pierpont.edu

 Rachel Plybon-Beach

Plybon-Beach, Rachel (2010)
Faculty Applied Design
Office: ED 116
Phone: 304-367-4367
Email: rplybonbeach@pierpont.edu

 Michael S. Rutherford

Rutherford, Michael S.
Adjunct Faculty, FOSM - Local Market Agriculture
B.S. West Virginia University
Office: ED 137
Phone: 304-367-4919
Email: michael.rutherford@pierpont.edu

 Carrie Smith Swiger

Smith Swiger, Carrie E.
Adjunct Faculty Food Service Management
ED 137
Phone: 304-367-4919
Email: Carrie.SmithSwiger@pierpont.edu

 Noel Tenney

Tenney, Noel W. (2006)
Temporary Assistant Professor of Folklife Studies
B.A. Concord College
M.A.T. West Virginia Wesleyan College
A.B.D. Pennsylvania State University
Office: Folklife Canter Main Campus Fairmont
Phone: 304-367-4403
Email: Noel.Tenney@pierpont.edu

 Rusty Taylor

Taylor, Rusty
Office: 214 Merchant Street
Phone: 304-367-4718
Email: rtaylor9@pierpont.edu

 Van Bibber

Van Bibber, Dean (1994)
Professor of Criminal Justice
B.A. Mansfield State University
M.S. Villanova University
C.P.O.,C.P.O.I.
Email: Dean.Van-Bibber@pierpont.edu

 Michelle Walker

Walker, Michelle
Adjunct Faculty Applied Design
Office: ED 137
Phone: 304-367-4919
Email: mwalker2@fairmontstate.edu

 

STAFF

 
 Mary Jo Rutherford

Rutherford, Mary Jo (2004)
School of Human Services, Program Assistant II
Pierpont Community & Technical College Classified Staff Council Chairperson
A.A. Fairmont State University
Office: ED 137
Phone: 304-367-4919
Email: MaryJo.Rutherford@pierpont.edu

 

 Betty Smith

Smith, Betty (2008)
Foods Laboratory Manager
Florida State University, Foods Service Management
Office: ED 134
Phone: 304-367-4306
Email: bsmith29@pierpont.edu

 

 

 


Pierpont Community & Technical College©
1201 Locust Avenue, Fairmont, WV 26554 Tel: 304-367-4892
Toll Free: 1-800-641-5678 TDD: 304-367-4200
Equal Opportunity/Affirmative Action Institution   Please read The Fine Print
Emergency Response Guide/Campus Police
  • falcon login
  • Ask Us a Question
  • Campus Directories
  • Maps / Directions